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Adult Formation

Kitchen Update

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The tiger team is working to finalize pricing with all vendors and present the necessary bids, in comparison with the insurance adjustments, to the Vestry for approval. Last week, we trekked to Richmond to price out a three-bowl commercial sink, a handwashing station, and some stainless countertop tables. We have supplied sink dimensions and locations to the cabinetry designer and expect the final design and estimate very soon.

Next steps:

  • Review estimates for new flooring, plumbing nee ds, and cabinetry, then work with finance/vestry to put agreements in motion.
  • Sydnor wood floor: We will continue to monitor the floor with fans running to expedite drying, and the historic hardwood to reform its flat shape. According to experts, this could take several months, but the insurance company will hold our claim open, should the wood flooring need to be replaced.

– Bob Powers, Buildings and Grounds Warden

Open to All in Love: Construction Update

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Phase II is underway! Our stonemasons have returned to move some more stones in our graveyard. After careful consideration of the equipment needed for building the retaining wall and columbarium, Daniel & Co requested we move additional stones to ensure they are kept safe. The stonemason’s work should wrap up Sunday or Monday.

Virginia Masonry has already been on site working on the three sets of stairs at our main church entrance. They are cleaning and taking care of some routine maintenance.

The big news: scaffolding is scheduled to go up on June 1! The first part of the work will include removing the paint of the church wall along the graveyard, repointing brick as needed, and then applying the same protective coating used on Faulkner Hall. They will also address the window glazing (Sydnor Hall level) and restore the stained glass window casements on that wall. Additionally, Daniel & Co. will be restoring the louvers of the bell tower. They estimate this portion of the work will take around three months. After that, they will begin pouring the foundation for the columbarium.

Many thanks for your continued support – it wouldn’t be possible without you.

Laurel E. Loch, Chief of Staff and Open to All in Love Project Manager

Feast of the Ascension with Trinity- Thursday, May 14 at 6:30 pm

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St. George’s will celebrate the feast of the Ascension with our Episcopal siblings at Trinity on Thursday, May 14 at 6:30 pm. The service will be hosted by Trinity Episcopal Church located at 825 College Ave, Fredericksburg, VA 22401.

We will be gathering at Trinity Episcopal in their outdoor labyrinth to celebrate the Ascension. This prayer service will include readings, hymns, and a short homily from Father Rock. Please bring a chair if you want one. It will close with an opportunity to depart through the labyrinth or do an alternative closing activity. It will be an encouraging and reflective time on the last commissioning of Jesus before going to the “right hand of the Father.” If there is rain, we will gather in their parish hall. We hope to see you there!

St. George’s Celebrates the Faulkners – May 3

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On Sunday afternoon we had a wonderful time reflecting on the life and ministry of Rev. Tom and Mary Faulkner, who served at St. George’s for 30 years. Cindy Helton, chair of our History Committee provided an overview of the the Faulkners ministry and its place in our church history. Ann Faulkner Ridgeway, daughter of Rev. and Mrs. Faulkner, shared her memories of growing up at St. George’s and how her parents’ legacy has impacted her into adulthood. Rev. Charles Sydnor, who served as Rev. Faulkner’s Associate Rector before becoming Rector at St. George’s, offered a glimpse into the day-to-day work of serving alongside Rev. Faulkner. Our Rector, Rev. Joe Hensley, shared readings by the Faulkners. Additionally, attendees shared memories of the Faulkners. It was a warm afternoon of homecoming. The event concluded with reception in Faulkner Hall. Rev. Joe offered a blessing for the newly renovated space. A special thank you to Foode who generously donated the catering for the event. You can view a video here.